- 1 lb ground pork
- Half link of smoked sausage, cut small
- 1-2 c fresh mushrooms
- Half cup of chopped onion
- 1 cube Knorr chipotle seasoning
- 2 tbsp Worcestershire
In a heated skillet sprayed with oil, cook your ground pork with the chipotle seasoning till almost done. Meanwhile, slice your sausage, onions, and mushrooms and then add them to the pork, stir and cook till all is well blended, pork is completed and the onions and mushrooms are reduced and cooked through.
Serve with other veggies or over some rice or pasta.